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She always makes you welcome in Cats and babies 'round her feet And all are fat and none are thin None are thin and all are fat She may bake some brownies today Saying you are welcome back She is another canyon lady "Here's the recipe from those days, an oldie but goody for sure." - Annie Classic Brownies 1/2 cup butter 1 cup sugar 1 teaspoon vanilla 2 eggs 1/2 cup cocoa 3/4 cup flour 1/2 teaspoon salt 1/2 teaspoon baking powder 3/4 cup chopped walnuts Cream butter and sugar. Add vanilla and eggs. Beat until light and fluffy. Add cocoa and mix thoroughly. Sift flour, salt, and baking powder together. Stir in the sifted dry ingredients. Add 1/2 cup walnuts. Spread in a greased 8-inch square pan. Sprinkle with remaining nuts. Bake at 350 degrees for 25 minutes.
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